Sweet potatoes cake

  • Yield: -
  • Servings: 20
  • Prep Time: 5m
  • Cook Time: 30m
  • Ready In: 35m
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Sweet potatoes cake

Sweet potato pie have you ever heard of it?

If you think that sweet potato is used only to accompany salty dishes, renew that is not the case.

Sweet potato is used most often in the preparation of desserts.

Its nutritional benefits are spreading and its use is taken as a pillar of good nutrition.

We leave you with this simple and delicious sweet potato pie recipe!

  • Servings: 20
  • Preparation: 5 min. - Cooking: 30 min.
  • Ready in: 35 mins


  • 1 kg of sweet potato
  • 1 can of condensed milk
  • 1 cup of coconut milk
  • 3 whole eggs
  • 2 tablespoons of butter or margarine


Step 1

Cook the sweet potato in unsalted water and pass through the still hot juicer.

Step 2

Mix well with the rest of the ingredients.

Step 3

Bake in a greased form and bake in medium oven.

Step 4

How much is the cake with a skewer or fork and comes out clean, then the cake is ready.

Step 5

If you have made this recipe and you liked it, comment thanks.

Comments (4)

  1. posted by Anita Lauro on December 14, 2019

    Good! But the yeast is not needed?

    • posted by Brazilian Recipe Staff on December 14, 2019

      Hi Anita, for this type of cake you don't need yeast, it naturally leavenes. no if you put on this type of cake it does the opposite effect it grows and when you take it out of the oven it lowers it.

  2. posted by Ilaria Zucchini on October 29, 2020

    Hi, I have 300 grams of cooked sweet potatoes .. how can I calculate the ingredients in the best way? How Much Condensed Milk Do You Need? How much milk? Thanks a lot for the answer ! Ilaria

    • posted by admin on November 2, 2020

      It is not possible to make this recipe with 300gr of potatoes also because it is not convenient to explain the condensed milk and coconut milk.


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