- Cuisine: Brazilian recipes
- Course: Festivity, Everyday
- Skill Level: Easy
- Ready In: 10m
Average Member Rating
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Pastel baked, given many requests received after the last post created on Instagram, a post of a pastel made for women's day. I thought about publishing the recipe.
It is one of the foods often found in popular carts and shopping malls in Brazil, Portugal, and even the rest of the world under various names.
Pastaes are generally small, unlike tortas and empadões, and can be sweet, or salty, like meat and cheese pasteis.
For the filling you can use whatever you like best of your choice. on the site you will find other recipes by pastel which you can use as a filling. follow this link
- - MIXTURE -
- 1 tablespoon of baking powder
- 3 cups of type 0 flour
- Salt to taste
- 100 g of margarine at room temperature
- 1/2 can of milk cream with whey
- The same measure of milk
- MIXTURE -
Sift the baking powder and flour into a bowl. Add salt and margarine.
Knead with a fork and add the cream and mix well
Gradually add the milk until a homogeneous mixture is obtained.
Put the dough on a floured pastry board, knead it lightly and roll it out with a rolling pin.
Cut the dough into the shape and size you prefer and fill it with the filling you have chosen.